Crispy and light langue de chat with Gouda cheese envelop white chocolate with soft milk cream and Danish cheddar cheese.
The cheese chocolate, in which the richness of the cheese complements the sweetness of the chocolate, is exquisite! And the cream is very fluffy, but it has a smooth texture ♪
After the crunchy langue de chat, the gentle taste of milk cream spreads in your mouth, and as the white chocolate melts, the flavor of cheddar cheese increases.
If you chill it in the refrigerator for about 10 minutes before eating, the richness and umami of the cheese will be enhanced, so be sure to give it a try!
This sweet is so popular that people line up at the store every day. If we don't go early in the morning, these sweets will sell out quickly.
Please try it at this opportunity :)